Happy Tuesday! Linking up again with Blog Hoppin' for #TeacherWeek2015!! Today it's: I love food. Like love, LOVE it. I can eat everything at all times of the day. But sometimes I just don't want to spend time making it!! So make ahead meals come in handy. Here are some of my faves! Protein Salad: This is a Whole 30 recipe that I have simply loved since I did my first Whole 30. Super simple to make and create that I make a batch every Sunday and pack it for lunch throughout the week. I've stuffed bell peppers, used it as celery dip, topped green salads/spinach with it - it's really quite versatile. I like to add golden raisins, apple cider vinegar, walnuts, and chopped Granny Smith Apples!! Pair with a side of fruit and your lunch is done! YUMMO. I also do a TON of Freezer Meals. These are so simple and I'm so happy when I come home after one has been cooking in the Crock Pot all day!! My faves - Pulled Pork, Chicken and Sweet Potatoes, Citrus Chicken Salad...